Sunday, April 4, 2021
11:00AM-5:00PM
11:00AM-5:00PM
We will be operating under special hours for Easter Sunday. Reservations are most definitely recommended as we cannot guarantee availability for walk ins. Our Easter a la carte menu can be found below as well as our Easter Pre Fixed Menu for parties of 8 guests of more. We will not be offering our Sunday Brunch menu. We always do our best to accommodate allergy restrictions, however we kindly decline menu substitutions. Please mention all food allergies to your server ahead of ordering – we are not a 100% gluten free facility.
EASTER SUNDAY MENU
STARTERS
PASZTET "DUCK + TURKEY PATE" 14
CREAMY BEET + HORSERADISH SAUCE, PICKLE, HOUSE BREAD
HONEY GLAZED BACON 14
HOME SMOKED, THICK CUT
SMOKED SALMON TOAST 15
CAPERS, AVOCADO, CUCUMBER
BURRATA + PROSCIUTTO 17
RADISH, ARUGULA, FRESH BASIL
MUSSELS 12
CHARRED TOAST, GARLIC WHITE WINE SAUCE
COCONUT SHRIMP 17
TANGY COCONUT SAUCE
POTATO + CHEESE PIEROGI 8
CARAMELIZED ONIONS, SOUR CREAM
FRIED CALAMARI 13
CRISPY FRIED ONION, SESAME SAUCE, SPICY SERRANO PEPPER
SPINACH DIP 10
HOUSE MADE PRETZEL
SATAY TRIO 12
MARINATED CHICKEN, SHRIMP, BEEF, SALSA VERDE
CLAMS + CHORIZO 13
CHARRED TOAST, SERRANO PEPPERS, WHITE WINE BROTH, PAPRIKA
APPLE GUACAMOLE 13
CREAMY GOAT CHEESE, CRISPY BANANA CHIPS
HOUSE SMOKED KIELBASA & SAUERKRAUT 10
BACON, BROWN MUSTARD
FRIED CHICKEN WINGS 12
CHOOSE YOUR STYLE: SPICY BUFFALO – SWEET BBQ – HONEY SESAME
SOUP & SALADS
ZUREK "SOUR BREAD SOUP" 10
WHITE KIELBASA, HARD BOILED EGG
SPLIT PEA SOUP 8
BACON
APPLES + GREENS 10
MIXED GREENS, QUINOA, CRANBERRIES,
WALNUTS, AGED CHEDDAR
CAESAR 10
HOUSE CROUTONS, CLASSIC DRESSING
BELL’S WEDGE 11
ICEBURG, BLEU CHEESE, BACON
GOAT CHEESE 12
ROASTED BEETS, RED WINE VINAIGRETTE, MIXED GREENS
SPINACH & PEAR 11
CARROTS, WALNUTS, CUCUMBERS, SESAME DRESSING
CHICKEN +5 SHRIMP +8 FILET TIPS +9 SALMON +10
MAINS
SPRING SHRIMP + LOBSTER TAIL 33
PAPPARDELLE, PEAS, RADISH
SALMON 26
YOGURT DILL SAUCE, ASPARAGUS, ROASTED POTATOES
HORSERADISH RIBEYE 35
GARLIC HERB BUTTER, HORSERADISH MASHED POTATOES
STEAK ON THE STONE 36 outside only
RAW FILET MIGNON, 900F+ HOT LAVA STONE, GARLIC BUTTER, MASHED POTATOES, GRAVY, VEGETABLES
SURF + TURF 47
FILET MIGNON, LOBSTER TAIL, ROASTED POTATOES, SPINACH
PAN SEARED HALIBUT 35
BRUSSELS SPROUT RISOTTO, CRISPY ONION
PORK OSSOBUCCO 26
RISOTTO, SAUTEED SPINACH
CHICKEN JOSHUA 21
PAN FRIED PANKO CRUSTED CHICKEN BREAST, FRESH MOZZARELLA,
TOMATO + GARLIC BRUSCHETTA, BALSAMIC REDUCTION, MIXED GREENS
MARYLAND CRAB CAKES 26
LEMON CHARDONNAY SAUCE, RISOTTO, GREEN BEANS
SESAME CRUSTED TUNA STEAK 30
MIXED GREENS, AVOCADO + CUCUMBER SLICES, SESAME GLAZE
PICKLED GINGER, SPICY WASABI DRESSING
BERRY RED SNAPPER 26
BERRIES, ASPARAGUS, CREAMY COCONUT RICE, SPICY JACK DANIEL’S SAUCE
SEAFOOD STEW 24
SHRIMP, MUSSELS, CLAMS, SALMON, SAFFRON BROTH, CRISPY SHOESTRING POTATO CHIPS
DUCK BREAST 26
FLAMED GRAN MARNIER SAUCE, SUNDRIED CRANBERRIES, MUSHROOMS,
ROASTED POTATOES, GREEN BEANS
RACK OF LAMB 32
HONEY GARLIC GLAZE, ROASTED POTATOES, GARDEN VEGETABLES
FILET MIGNON 35
SAUTEED SPINACH, MASHED POTATOES, GRAVY
BEEF WELLINGTON 36
ASPARAGUS, MASHED POTATOES, GRAVY
EGGPLANT ROLLATINI 18
LINGUINE, MARINARA SAUCE
We will do our best to accommodate allergy restrictions, however we kindly decline menu substitutions.
Please mention all food allergies to your server ahead of ordering – we are not a 100% gluten free facility.
SIDES // $6 EACH
SMALL SIDE SALAD: MIXED GREENS, CARROT, TOMATO, ONION, CUCUMBER, BALSAMIC VINAIGRETTE
ROASTED POTATOES
MIXED VEGETABLES
HAND CUT FRIES
MASHED SWEET POTATOES
MASHED POTATOES
PENNE WITH BUTTER/MARINARA
SAUTEED SPINACH
ASPARAGUS
RICE
DESSERT
BEZA "MERINGUE NEST" 11
HOUSE WHIPPED CREAM, BERRIES
KEY LIME CHEESECAKE 10
HOUSE WHIPPED CREAM
FLOURLESS CHOCOLATE SIN CAKE 8
VANILLA ICE CREAM, PECANS, CARAMEL + CHOCOLATE SAUCE
LEMON + POPPY SEED HOMEMADE CHEESECAKE 8
HOUSE WHIPPED CREAM
BANANA FLAUTA 8
CRUNCHY CINNAMON TORTILLA, WARM CREAMY BANANA FILLING, VANILLA ICE CREAM
CRÈME BRULEE 8
CREAMY HOMEMADE CUSTARD, CARAMELIZED
PASZTET "DUCK + TURKEY PATE" 14
CREAMY BEET + HORSERADISH SAUCE, PICKLE, HOUSE BREAD
HONEY GLAZED BACON 14
HOME SMOKED, THICK CUT
SMOKED SALMON TOAST 15
CAPERS, AVOCADO, CUCUMBER
BURRATA + PROSCIUTTO 17
RADISH, ARUGULA, FRESH BASIL
MUSSELS 12
CHARRED TOAST, GARLIC WHITE WINE SAUCE
COCONUT SHRIMP 17
TANGY COCONUT SAUCE
POTATO + CHEESE PIEROGI 8
CARAMELIZED ONIONS, SOUR CREAM
FRIED CALAMARI 13
CRISPY FRIED ONION, SESAME SAUCE, SPICY SERRANO PEPPER
SPINACH DIP 10
HOUSE MADE PRETZEL
SATAY TRIO 12
MARINATED CHICKEN, SHRIMP, BEEF, SALSA VERDE
CLAMS + CHORIZO 13
CHARRED TOAST, SERRANO PEPPERS, WHITE WINE BROTH, PAPRIKA
APPLE GUACAMOLE 13
CREAMY GOAT CHEESE, CRISPY BANANA CHIPS
HOUSE SMOKED KIELBASA & SAUERKRAUT 10
BACON, BROWN MUSTARD
FRIED CHICKEN WINGS 12
CHOOSE YOUR STYLE: SPICY BUFFALO – SWEET BBQ – HONEY SESAME
SOUP & SALADS
ZUREK "SOUR BREAD SOUP" 10
WHITE KIELBASA, HARD BOILED EGG
SPLIT PEA SOUP 8
BACON
APPLES + GREENS 10
MIXED GREENS, QUINOA, CRANBERRIES,
WALNUTS, AGED CHEDDAR
CAESAR 10
HOUSE CROUTONS, CLASSIC DRESSING
BELL’S WEDGE 11
ICEBURG, BLEU CHEESE, BACON
GOAT CHEESE 12
ROASTED BEETS, RED WINE VINAIGRETTE, MIXED GREENS
SPINACH & PEAR 11
CARROTS, WALNUTS, CUCUMBERS, SESAME DRESSING
CHICKEN +5 SHRIMP +8 FILET TIPS +9 SALMON +10
MAINS
SPRING SHRIMP + LOBSTER TAIL 33
PAPPARDELLE, PEAS, RADISH
SALMON 26
YOGURT DILL SAUCE, ASPARAGUS, ROASTED POTATOES
HORSERADISH RIBEYE 35
GARLIC HERB BUTTER, HORSERADISH MASHED POTATOES
STEAK ON THE STONE 36 outside only
RAW FILET MIGNON, 900F+ HOT LAVA STONE, GARLIC BUTTER, MASHED POTATOES, GRAVY, VEGETABLES
SURF + TURF 47
FILET MIGNON, LOBSTER TAIL, ROASTED POTATOES, SPINACH
PAN SEARED HALIBUT 35
BRUSSELS SPROUT RISOTTO, CRISPY ONION
PORK OSSOBUCCO 26
RISOTTO, SAUTEED SPINACH
CHICKEN JOSHUA 21
PAN FRIED PANKO CRUSTED CHICKEN BREAST, FRESH MOZZARELLA,
TOMATO + GARLIC BRUSCHETTA, BALSAMIC REDUCTION, MIXED GREENS
MARYLAND CRAB CAKES 26
LEMON CHARDONNAY SAUCE, RISOTTO, GREEN BEANS
SESAME CRUSTED TUNA STEAK 30
MIXED GREENS, AVOCADO + CUCUMBER SLICES, SESAME GLAZE
PICKLED GINGER, SPICY WASABI DRESSING
BERRY RED SNAPPER 26
BERRIES, ASPARAGUS, CREAMY COCONUT RICE, SPICY JACK DANIEL’S SAUCE
SEAFOOD STEW 24
SHRIMP, MUSSELS, CLAMS, SALMON, SAFFRON BROTH, CRISPY SHOESTRING POTATO CHIPS
DUCK BREAST 26
FLAMED GRAN MARNIER SAUCE, SUNDRIED CRANBERRIES, MUSHROOMS,
ROASTED POTATOES, GREEN BEANS
RACK OF LAMB 32
HONEY GARLIC GLAZE, ROASTED POTATOES, GARDEN VEGETABLES
FILET MIGNON 35
SAUTEED SPINACH, MASHED POTATOES, GRAVY
BEEF WELLINGTON 36
ASPARAGUS, MASHED POTATOES, GRAVY
EGGPLANT ROLLATINI 18
LINGUINE, MARINARA SAUCE
We will do our best to accommodate allergy restrictions, however we kindly decline menu substitutions.
Please mention all food allergies to your server ahead of ordering – we are not a 100% gluten free facility.
SIDES // $6 EACH
SMALL SIDE SALAD: MIXED GREENS, CARROT, TOMATO, ONION, CUCUMBER, BALSAMIC VINAIGRETTE
ROASTED POTATOES
MIXED VEGETABLES
HAND CUT FRIES
MASHED SWEET POTATOES
MASHED POTATOES
PENNE WITH BUTTER/MARINARA
SAUTEED SPINACH
ASPARAGUS
RICE
DESSERT
BEZA "MERINGUE NEST" 11
HOUSE WHIPPED CREAM, BERRIES
KEY LIME CHEESECAKE 10
HOUSE WHIPPED CREAM
FLOURLESS CHOCOLATE SIN CAKE 8
VANILLA ICE CREAM, PECANS, CARAMEL + CHOCOLATE SAUCE
LEMON + POPPY SEED HOMEMADE CHEESECAKE 8
HOUSE WHIPPED CREAM
BANANA FLAUTA 8
CRUNCHY CINNAMON TORTILLA, WARM CREAMY BANANA FILLING, VANILLA ICE CREAM
CRÈME BRULEE 8
CREAMY HOMEMADE CUSTARD, CARAMELIZED