HOST JOB DESCRIPTION

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Responsibilities

• Greeting and seating guests in a timely fashion with a friendly, professional demeanor
• Confident use of the restaurant's reservation system and tablets
• Monitoring restaurant activity to determine seating and dining flow
• Staying calm under high volume and high pressure situations
• Working efficiently & multitasking while providing the best possible guest experience
• Ability to answer the phone in a professional manner
• Always seeking to be a team player
• Thoroughly completing assigned side work
• Assisting wait staff as needed

Requirements

• Must be authorized to work in the U.S.
• Hospitality-focused
• Clean & neat appearance
• Exceptional work ethic & positive attitude
• Highly organized
• Ability to follow direction set forth by the management team
• Receptive to performance feedback

Physical Demands
The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 6 to 8 hours, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations. The duties of this position may change from time to time. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.

Benefits

• Employee Discounts
• Flexible Schedules
• Opportunities for Growth

Equal Opportunity
Bell's Mansion is proud to be an Equal Opportunity Employer.